Course details

[Collection] A teppanyaki cooking course that uses plenty of seasonal ingredients!

[Collection] A teppanyaki cooking course that uses plenty of seasonal ingredients!

By using a coupon5280 yen(Tax included)

  • 7items
  • 1persons-

Please select your steak (sirloin or fillet) when making your reservation.(Fillet costs +990 yen.)

Course menu

◆ Appetizer

◆ Fluffy pie stew

◆Sautéed fresh fish

◆ Omakase Salad

◆Domestic sirloin steak (100g)

*Can be changed to fillet for +990 yen! Please select when making a reservation.

◆ Garlic rice

◆ Dessert

◆Coffee or tea

Reservation reception time
11:00~20:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 on the day of your visit

2024/04/12 update